Foods that Prevent Gout
The term “gout” refers to a form of arthritis, which usually affects our feet. It generally causes severe pain as well as inflammation in the joints of one’s leg, such as the ankles or knees. According to some of the renowned health specialists, gout can sometimes also affect your big toe. As this painful joint condition mostly affects those who have high uric acid content, most doctors usually ask patients to make some dietary changes. Listed below are some healthy snacks for gout, which most doctors think to be quite beneficial for the patients. 1. Fruits Fruits come with a lot of vitamins as well as minerals, which are considered to be quite beneficial for not only gout but also for our overall health. Among the types of fruits, cherries are known to be quite beneficial for gout patients. Cherries generally come with some healthy chemicals that can help you to reduce the amount of uric acid that has been stored in the joints. Cherries are also considered to be an excellent source of calcium and potassium, which can help to strengthen your bones. Because of these reasons, eating at least 10 to 12 cherries daily can help to prevent gout attacks.